Rosalind Erskine has joined the staff full time as a food and drink editor. Previously, she served as editor of GlasgowWorld.
Erskine freelanced for ITP Media, where she researched and wrote the seasonal trends/Ed’s picks and shopping pages (The List) for Harper’s Bazaar Interiors. She also pitched home/interior features and makeover stories to IPC Media’s national interior titles such as Ideal Home.
She also freelanced for Hearst Magazines, DC Thomson and the BBC.
Erskine graduated from Glasgow Caledonian University.
You can congratulate Erskine via Twitter.
